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MRKT 310 Principles of Marketing
Week 1 Writing Assignment
What is Strategic Marketing?
Learning Outcomes
Directions
General Submission Requirements
Prepare as a word processed document (such as Microsoft Word).
• Your assignment should be the equivalent of two pages of double-spaced text, approximately 1/2 page for each of the four questions. Do not exceed this maximum unless permitted by your faculty member. Writing concisely and on point is one of the objectives of this course. You may attach exhibits that will not be counted towards your two page of double-spaced text.
• Be sure your name, writing assignment number, and the name of your product or service are on the first page of your writing assignment.
• Use a simple 12-point font such as Times New Roman. Use black ink for majority of your work and only use colors if it enhances your ability to communicate your thoughts.
• If the writing assignment requires external research, be sure to use footnotes and include a bibliography. You may use MLA or APA style, or any other college-level style guide. More information about using a style guide can be found in the UMUC’s virtual library accessible from your LEO classroom or at umuc.edu/library.
• Upload your word processed document in your LEO assignments by the due date in the LEO calendar.
Refer to the grading rubric associated with the assignments. Be sure to note that 20% of your grade on this assignment will be based on your grammar, composition, adherence to the submission requirements, and use of an appropriate college-level style guide for writing and referencing.
Any questions? Please post in the general discussion forum for Week 1.
Hide Rubrics
Rubric Name: Weekly Writing Assignments Rubric
Criteria
Level 4
4 points
Level 3
3 points
Level 2
2 points
Level 1
1 point
Level 0
0 points
Marketing Concept #1
Student exhibits a high level of understanding of the first marketing concept in this writing assignment and can precisely apply the concept to a real product.
Student exhibits a good level of understanding of the first marketing concept in this writing assignment and can generally apply the concept to a real product.
Student exhibits an average level of understanding of the first marketing concept in this writing assignment, but may not have been able to apply the concept to a real product effectively.
Student exhibits a poor understanding of the concept and cannot demonstrate the concept’s applicability to a real product.
Student did not attempt or effort was off track.
Marketing Concept #2
Student exhibits a high level of understanding of the first marketing concept in this writing assignment and can precisely apply the concept to a real product.
Student exhibits a good level of understanding of the first marketing concept in this writing assignment and can generally apply the concept to a real product.
Student exhibits an average level of understanding of the first marketing concept in this writing assignment, but may not have been able to apply the concept to a real product effectively.
Student exhibits a poor understanding of the concept and cannot demonstrate the concept’s applicability to a real product.
Student did not attempt or effort was off track.
Marketing Concept #3
Student exhibits a high level of understanding of the first marketing concept in this writing assignment and can precisely apply the concept to a real product.
Student exhibits a good level of understanding of the first marketing concept in this writing assignment and can generally apply the concept to a real product.
Student exhibits an average level of understanding of the first marketing concept in this writing assignment, but may not have been able to apply the concept to a real product effectively.
Student exhibits a poor understanding of the concept and cannot demonstrate the concept’s applicability to a real product.
Student did not attempt or effort was off track.
Marketing concept #4
Student exhibits a high level of understanding of the first marketing concept in this writing assignment and can precisely apply the concept to a real product.
Student exhibits a good level of understanding of the first marketing concept in this writing assignment and can generally apply the concept to a real product.
Student exhibits an average level of understanding of the first marketing concept in this writing assignment, but may not have been able to apply the concept to a real product effectively.
Student exhibits a poor understanding of the concept and cannot demonstrate the concept’s applicability to a real product.
Student did not attempt or effort was off track.
Grammar, composition, adherence to submission requirements, effective use of references
Student submitted a professional document with no typos or grammatical errors. Assignment adheres all all submission requirements outlined in the syllabus. Student demonstrated superior research and referencing skills and uses a college-level style guide.
Student submitted a good document, may have a few typos or grammatical errors. Assignment adheres to all submission requirements outlined in the syllabus. Student demonstrated adequate research and referencing skills, but may have some issues with attribution of statements of facts or others’ opinions, uses a college-level style guide.
Student submitted an acceptable document, may have an unacceptable number of distracting typos or grammatical errors. Assignment does not adhere to all submission requirements outlined in the syllabus. Student demonstrated poor research and referencing skills leaving most statements of facts and others’ opinions unattributed, and attributions may not be in the form of a college-level style guide.
Student submitted a poor document, typos and grammatical errors very distracting to the reader. Assignment does not comply with most submission requirements as outlined in the syllabus. Students does not demonstrate any research and referencing skills. Writing style needs significant help. Suggest student seek the services of UMUC’s Effective Writing Program before submitting further assignments.
Student does not submit a writing assignment on time or in an acceptable format.
Overall Score
Level 5
14 or more
Level 4
11 or more
Level 3
8 or more
Level 2
5 or more
Level 1
0 or more
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